{"id":108,"date":"2022-12-15T06:57:15","date_gmt":"2022-12-14T21:57:15","guid":{"rendered":"https:\/\/tama.wtf\/liquor\/?p=108"},"modified":"2023-02-15T02:47:48","modified_gmt":"2023-02-14T17:47:48","slug":"bramble","status":"publish","type":"post","link":"https:\/\/tama.wtf\/liquor\/bramble\/","title":{"rendered":"Bramble"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><em>Bramble<\/em><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Type<\/strong><br>Mixed drink<\/li>\n\n\n\n<li><strong>Primary alcohol by volume<\/strong><br>Gin<\/li>\n\n\n\n<li><strong>Served<\/strong><br>On the rocks<\/li>\n\n\n\n<li><strong>Standard garnish<\/strong><br>Blackberry<br>Lemon slice<\/li>\n\n\n\n<li><strong>Standard drinkware<\/strong><br>Old fashioned glass<\/li>\n\n\n\n<li><strong>IBA specified ingredients<\/strong><br>50 ml gin<br>25 ml fresh lemon juice<br>12.5 ml sugar syrup<br>15 ml cr\u00e8me de m\u00fbre<\/li>\n\n\n\n<li><strong>Preparation<\/strong><br>Pour all ingredients into a cocktail shaker except the Cr\u00e8me de M\u00fbre, shake well with ice, strain into chilled old fashioned glass filled with crushed ice, then pour the cr\u00e8me de m\u00fbre over the top of the drink, in a circular motion.<\/li>\n\n\n\n<li><strong>Timing<\/strong><br>All Day<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-css-opacity\"\/>\n\n\n\n<p>The Bramble is a cocktail created by Dick Bradsell in 1980s London, England.<\/p>\n\n\n\n<p>Best described as a spring cocktail, the Bramble brings together dry gin, lemon juice, sugar syrup, cr\u00e8me de m\u00fbre, and crushed ice.<\/p>\n\n\n\n<p>Bradsell also suggests finishing off the cocktail with some fresh red fruits (such as blackberries, cranberries) and a slice of lemon.<\/p>\n\n\n\n<p>If cr\u00e8me de m\u00fbre is unavailable, many bartenders will substitute creme de cassis for it.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-css-opacity\"\/>\n\n\n\n<p><em>References<\/em><br><em><a href=\"https:\/\/en.wikipedia.org\/wiki\/Bramble_(cocktail)\">Bramble (cocktail)<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Bramble The Bramble is a cocktail created by Dick Bradsell in 1980s London, England. Best described as a spring cocktail, the Bramble brings together dry gin, lemon juice, sugar syrup, cr\u00e8me de m\u00fbre, and crushed ice. Bradsell also suggests finishing off the cocktail with some fresh red fruits (such as blackberries, cranberries) and a slice of lemon. If cr\u00e8me de m\u00fbre is unavailable, many...","protected":false},"author":1,"featured_media":109,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-108","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gin"],"_links":{"self":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/108","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/comments?post=108"}],"version-history":[{"count":2,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/108\/revisions"}],"predecessor-version":[{"id":189,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/108\/revisions\/189"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media\/109"}],"wp:attachment":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media?parent=108"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/categories?post=108"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/tags?post=108"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}