{"id":196,"date":"2022-12-29T05:25:59","date_gmt":"2022-12-28T20:25:59","guid":{"rendered":"https:\/\/tama.wtf\/liquor\/?p=196"},"modified":"2023-02-15T02:45:49","modified_gmt":"2023-02-14T17:45:49","slug":"cobras-fang","status":"publish","type":"post","link":"https:\/\/tama.wtf\/liquor\/cobras-fang\/","title":{"rendered":"Cobra&#8217;s Fang"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><em>Cobra\u2019s Fang<\/em><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Type<\/strong><br>Mixed drink<\/li>\n\n\n\n<li><strong>Served<\/strong><br>Blended with crushed ice<\/li>\n\n\n\n<li><strong>Standard garnish<\/strong><br>Fresh mint and lime wheel<\/li>\n\n\n\n<li><strong>Standard drinkware<\/strong><br>Tall clear glass<\/li>\n\n\n\n<li><strong>Commonly used ingredients<\/strong><br>1\/2 oz demerera 151 rum<br>1\/2 oz jamaican dark rum<br>1\/4 oz fassionola syrup<br>1\/2 oz falernum syrup<br>1\/2 oz orange juice<br>1\/2 oz lime Juice<br>Dash each bitters &amp; grenadine<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">The cobra\u2019s fang is a vintage tiki cocktail invented by Donn Beach that calls for a mixture of <strong>rums<\/strong> along with <strong>fassionola<\/strong> and <strong>falernum syrups<\/strong>, <strong>the juice of orange<\/strong> and <strong>limes<\/strong>, and <strong>a dash each of bitters and grenadine<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The recipe from the book Hawai\u2019i: Tropical Rum Drinks &amp; Cuisine By Don the Beaschcomber calls for it being garnished with fresh <strong>mint<\/strong> and <strong>a lime wheel<\/strong>, although <strong>a length of spiral cut lime peel<\/strong> made to look like a snake is used for aesthetics in some cobra named cocktails.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\"><em>References<br><a href=\"https:\/\/en.wikipedia.org\/wiki\/Cobra%27s_Fang\">Cobra\u2019s Fang<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Cobra\u2019s Fang The cobra\u2019s fang is a vintage tiki cocktail invented by Donn Beach that calls for a mixture of rums along with fassionola and falernum syrups, the juice of orange and limes, and a dash each of bitters and grenadine. The recipe from the book Hawai\u2019i: Tropical Rum Drinks &amp; Cuisine By Don the Beaschcomber calls for it being garnished with fresh mint...","protected":false},"author":1,"featured_media":203,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-196","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rum"],"_links":{"self":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/196","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/comments?post=196"}],"version-history":[{"count":1,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/196\/revisions"}],"predecessor-version":[{"id":197,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/196\/revisions\/197"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media\/203"}],"wp:attachment":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media?parent=196"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/categories?post=196"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/tags?post=196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}