{"id":349,"date":"2023-02-10T02:09:12","date_gmt":"2023-02-09T17:09:12","guid":{"rendered":"https:\/\/tama.wtf\/liquor\/?p=349"},"modified":"2023-02-15T02:41:49","modified_gmt":"2023-02-14T17:41:49","slug":"whiskey-sour","status":"publish","type":"post","link":"https:\/\/tama.wtf\/liquor\/whiskey-sour\/","title":{"rendered":"Whiskey Sour"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><em>Whiskey Sour<\/em><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Type<\/strong><br>Cocktail<\/li>\n\n\n\n<li><strong>Primary alcohol by volume<\/strong><br>Whiskey<\/li>\n\n\n\n<li><strong>Served<\/strong><br>On the rocks or straight up<\/li>\n\n\n\n<li><strong>Standard garnish<\/strong><br>Maraschino cherry and half orange slice<\/li>\n\n\n\n<li><strong>Standard drinkware<\/strong><br>Old fashioned glass<\/li>\n\n\n\n<li><strong>IBA specified ingredients<\/strong><br>3 parts bourbon whiskey<br>2 parts fresh lemon juice<br>1 part simple syrup<\/li>\n\n\n\n<li><strong>Preparation<\/strong><br>Shake with ice.<br>Pour into chilled glass, garnish and serve.<\/li>\n\n\n\n<li><strong>Timing<\/strong><br>Before dinner<\/li>\n\n\n\n<li>Notes<br>If served &#8220;On the rocks&#8221;, strain ingredients into old-fashioned glass filled with ice.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p>The whiskey sour is a mixed drink containing whiskey, lemon juice, sugar, and optionally, a dash of egg white or cocktails foamer.<\/p>\n\n\n\n<p>With the egg white, it is sometimes called a Boston Sour; when the whiskey used is a scotch, it is called a scotch sour.<\/p>\n\n\n\n<p>With a few bar spoons of full-bodied red wine floated on top, it is often referred to as a New York Sour.<\/p>\n\n\n\n<p>It is shaken and served either straight up or over ice.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p><em>References<br><a href=\"https:\/\/en.wikipedia.org\/wiki\/Whiskey_sour\">Whiskey sour<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Whiskey Sour The whiskey sour is a mixed drink containing whiskey, lemon juice, sugar, and optionally, a dash of egg white or cocktails foamer. With the egg white, it is sometimes called a Boston Sour; when the whiskey used is a scotch, it is called a scotch sour. With a few bar spoons of full-bodied red wine floated on top, it is often referred...","protected":false},"author":1,"featured_media":350,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-349","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-whisky"],"_links":{"self":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/349","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/comments?post=349"}],"version-history":[{"count":1,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/349\/revisions"}],"predecessor-version":[{"id":351,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/349\/revisions\/351"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media\/350"}],"wp:attachment":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media?parent=349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/categories?post=349"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/tags?post=349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}