{"id":614,"date":"2023-11-30T02:58:05","date_gmt":"2023-11-29T17:58:05","guid":{"rendered":"https:\/\/tama.wtf\/liquor\/?p=614"},"modified":"2023-11-30T02:58:07","modified_gmt":"2023-11-29T17:58:07","slug":"takumis-aviation","status":"publish","type":"post","link":"https:\/\/tama.wtf\/liquor\/takumis-aviation\/","title":{"rendered":"Takumi&#8217;s Aviation"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><em>Takumi\u2019s Aviation<\/em><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Type<\/strong><br>Cocktail<\/li>\n\n\n\n<li><strong>Primary alcohol by volume<\/strong><br>Gin<\/li>\n\n\n\n<li><strong>Served Straight up<\/strong><br>Standard garnish<br>Lemon peel twist<\/li>\n\n\n\n<li><strong>Standard drinkware<\/strong><br>Cocktail glass<\/li>\n\n\n\n<li><strong>Commonly used ingredients<\/strong><br>1 1\/2 ounces gin<br>1\/2 ounce maraschino liqueur<br>1\/8 ounce parfait d\u2019Amour liqueur<br>1\/3 ounce lemon juice<\/li>\n\n\n\n<li><strong>Preparation<\/strong><br>Add all ingredients into cocktail shaker filled with ice.<br>Shake well and strain into cocktail glass.<br>Garnish with a lemon peel.<\/li>\n\n\n\n<li><strong>Timing<\/strong><br>All day<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p>Takumi\u2019s aviation is a modern classic cocktail made with gin, maraschino liqueur, Parfait d\u2019Amour, and lemon juice.<\/p>\n\n\n\n<p>It is served straight up, in a cocktail glass.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p><em>References<br><a href=\"https:\/\/en.wikipedia.org\/wiki\/Takumi%27s_Aviation\">Takumi\u2019s Aviation<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Takumi\u2019s Aviation Takumi\u2019s aviation is a modern classic cocktail made with gin, maraschino liqueur, Parfait d\u2019Amour, and lemon juice. It is served straight up, in a cocktail glass. ReferencesTakumi\u2019s Aviation","protected":false},"author":1,"featured_media":1056,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,15],"tags":[],"class_list":["post-614","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gin","category-liqueur"],"_links":{"self":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/614","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/comments?post=614"}],"version-history":[{"count":1,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/614\/revisions"}],"predecessor-version":[{"id":615,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/614\/revisions\/615"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media\/1056"}],"wp:attachment":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media?parent=614"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/categories?post=614"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/tags?post=614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}