{"id":652,"date":"2023-10-06T03:51:04","date_gmt":"2023-10-05T18:51:04","guid":{"rendered":"https:\/\/tama.wtf\/liquor\/?p=652"},"modified":"2023-10-06T03:51:06","modified_gmt":"2023-10-05T18:51:06","slug":"breakfast-martini","status":"publish","type":"post","link":"https:\/\/tama.wtf\/liquor\/breakfast-martini\/","title":{"rendered":"Breakfast Martini"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><em>Breakfast Martini<\/em><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Type<\/strong><br>Cocktail<\/li>\n\n\n\n<li><strong>Primary alcohol by volume<\/strong><br>Gin<\/li>\n\n\n\n<li><strong>Served<\/strong><br>Straight up<\/li>\n\n\n\n<li><strong>Standard garnish<\/strong><br>Lemon twist<\/li>\n\n\n\n<li><strong>Standard drinkware<\/strong><br>Cocktail glass<\/li>\n\n\n\n<li><strong>Commonly used ingredients<\/strong><br>8 parts gin<br>3 parts triple sec<br>3 parts fresh lemon juice<br>1 spoon orange marmalade<\/li>\n\n\n\n<li><strong>Preparation<\/strong><br>Mix or shake in cocktail shaker filled with ice cubes.<br>Strain into glass and serve.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">A breakfast martini is a marmalade cocktail with gin, marmalade, orange liqueur, and lemon juice, created by bartender Salvatore Calabrese.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The drink was invented in 1996 at the Library Bar at the Lanesborough Hotel in London, England.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A similar drink, the marmalade cocktail, was invented in the 1920s by Harry Craddock and published in his standard reference book, the Savoy Cocktail Book.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The name has been applied to various other martini-style drinks as well.<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\"><em>References<br><a href=\"https:\/\/en.wikipedia.org\/wiki\/Breakfast_martini\">Breakfast martini<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Breakfast Martini A breakfast martini is a marmalade cocktail with gin, marmalade, orange liqueur, and lemon juice, created by bartender Salvatore Calabrese. The drink was invented in 1996 at the Library Bar at the Lanesborough Hotel in London, England. A similar drink, the marmalade cocktail, was invented in the 1920s by Harry Craddock and published in his standard reference book, the Savoy Cocktail Book....","protected":false},"author":1,"featured_media":988,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-652","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gin"],"_links":{"self":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/652","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/comments?post=652"}],"version-history":[{"count":2,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/652\/revisions"}],"predecessor-version":[{"id":989,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/posts\/652\/revisions\/989"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media\/988"}],"wp:attachment":[{"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/media?parent=652"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/categories?post=652"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tama.wtf\/liquor\/wp-json\/wp\/v2\/tags?post=652"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}