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PREPS OF BATCHES

Blueberry Pineapple Infused Tequila

  • Blueberries, 2.5 cups
  • Flesh of pineapple, 2 lbs
  • Simple syrup, 1.25 cups
  • Cuervo gold, 1.5 L
  • Triple sec, 5 oz

*Allow fruit and tequila mixture to infuse at room temperature for 2 days.


Long Island Iced Tea

  • Vodka, 8 oz
  • Gin, 8 oz
  • Rum, 8 oz
  • Triple Sec, 8 oz

Presidente Margarita

  • Sauza conmemorativo or Hornitos, 17.75 oz
  • Patron citronage, 7.1 oz
  • Presidente brandy, 7.1 oz

El Nino Margarita

  • Herradura or milagro reposado, 15 oz
  • Patron citronage, 7.5 oz
  • Grangala, 7.5 oz

Blue Pacific Margarita

  • Sauza conmemorativo, 15 oz
  • Blue curacao, 7.5 oz
  • Triple sec, 7.5 oz

Jamaican Paradise

  • Malibu, 15 oz
  • Sauza conmemorativo, 5 oz
  • Midori, 5 oz
  • Blue curacao, 5 oz

Sweet & Sour

* If you are out of powders, please make with ingredients below.

  • Lime juice, 4 oz
  • Lemon juice, 4 oz
  • Agave syrup, 4 oz
  • Water, 20 oz

BAR SODA GUN

  • L – Ginger ale
  • T – Coke zero
  • O – Lemonade
  • C – Coke
  • Q – Sprite
  • M – Dr. pepper